NICOLE

VALENTINE'S DAY

Nicole invites you to a romantic journey with an exclusive Valentine's menu along with the magnificent view of the Old Town.

VALENTINE'S MENU
February 14, 2024


Amuse-bouche
Circassian Duck
‘ANTAKYA’ Unripe Walnut Jam, Dried Duck Breast
&
Tarama
Fish Roe, Fish Pastrami, Toasted ‘BOLU’ Bazlama

Homemade Sourdough Breads with sides


STARTER
_____

Celery with Quince
Celery Stalk, ‘GEYVE’ Quince, Beluga Caviar

Stuffed Zucchini Flowers
‘KASTAMONU’ Siyez Wheat, Sesame Tarator

Grilled Squid
‘URLA’ Sakız Artichoke


MAIN COURSE
_____

Angler Fish
Salmon Caviar, Smoked Circassian Cheese, Nage Sauce

‘THRACIAN’ Lamb Sirloin
Jerusalem Artichoke, Truffle, Lamb Sauce

_____

Sweet Ending



PRICE
6400

WINE PAIRING
3600


For a harmonious service flow, we kindly suggest that the whole table chooses the same menu.

Food prepared in our restaurant may contain the following ingredients: milk, eggs, wheat, peanuts, tree nuts and alcohol. If you have a food allergy, please notify your waiter.

ALL PRICE ARE IN TL AND INCLUDE LOCAL TAXES (VAT)
ADDITIONAL 12% SERVICE CHARGE WILL BE INCLUDED

NOTES
 

PLEASE CONTACT US FOR VEGETARIAN MENU REQUEST.

SOME OF THE DISHES IN OUR TASTING MENUS CONTAIN ONION, GARLIC AND PEPPER. IN ORDER TO PROVIDE THE BEST EXPERIENCE, WE DO NOT ALTER THE CONTENT OF DISHES OPTIONALLY.
PLEASE CONTACT US FOR MORE INFORMATION.

CALL US

+90 (212) 2924467

OUR LOCATION

Tomtom Suites
Firuzağa Mah. Boğazkesen Cad No:18, Tomtom Kaptan Sk., 34425 Beyoğlu/İstanbul

FOLLOW US

@nicolerestaurant

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